Waiter/Waitress
Concerning Business
THE RESORT
Presiding over sparkling waters and a sandy shoreline Rixos Marina's two towers sign up with to produce a wonderful arc whereby sea winds take a breath life right into the resources city.
THE PLACE
A private coastline as well as hotel activities beckon from one side while the awesome sky line and also Corniche boardwalk welcome expedition from the various other. All throughout the premises the finest in Arabian style eating as well as friendliness impart an ambience of royal splendour suffused with 21st century sensibilities.
Job Descriptions
Under the basic direction of the F&B Supervisor as well as/ Coastline Club Manager and also/ or the Restaurant Supervisor and/ or the Aide Restaurant Supervisor and within the limitations of well established Rixos Resort Plans and also Procedures, manages and routes the day to day procedure of the Food & Drink Department as well as keeps the overall performance of standards established. Promotes favorable workplace.
To give a well-mannered, professional, effective and also versatile solution at all times, complying with Rixos Specifications of Performance.
To be totally versatile as well as adjust to turn within the different sub departments of the Food & Drink Division or any type of other Department of the resort as appointed.
To execute any kind of various other reasonable responsibilities and also duties as assigned.
To carry out any practical tasks and also secondary obligations as assigned by the Assistant Supervisor and also manager.
To provide high criterion of high quality and also reliable/ friendly solution based on Requirement Operational Procedures.
Skills Needed
MICROS System
Payment & Conveniences
Payment & Advantages to be talked about throughout meeting
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views: 684
valid through: 2022-09-29
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