Restaurant Manager vacancy in Sharjah UAE

Restaurant Manager
City/ Country: Sharjah, United Arab Emirates
Profession: Indian Restaurant Manager


We are currently seeking an experienced Indian Restaurant Manager to oversee our establishment in Sharjah. The ideal candidate should have a minimum of 3 years of experience in managing a successful restaurant, preferably in the UAE. This role requires strong leadership skills, excellent communication and customer service abilities, and a thorough understanding of Indian cuisine and culture.

Responsibilities:
- Manage daily operations including staff scheduling, inventory management, and budgeting
- Train and supervise staff to ensure high-quality service standards are met
- Develop and maintain relationships with suppliers, vendors, and customers
- Monitor food quality and presentation to ensure consistency and customer satisfaction
- Implement marketing strategies to attract new customers and retain existing ones
- Handle any customer complaints or issues in a professional manner

Requirements:
- Minimum 3 years of experience as a Restaurant Manager in an Indian restaurant setting
- Excellent communication skills in English (knowledge of Hindi or other Indian languages is a plus)
- Strong leadership skills with the ability to motivate and manage a diverse team
- In-depth knowledge of Indian cuisine, culture, and traditions
- Ability to work flexible hours including weekends and holidays

Salary:
A competitive salary of 1300$ per month will be offered for this position.

Note: This is a part-time job without accommodation. Candidates must hold a valid biometric passport for employment purposes.

If you meet the above requirements and are passionate about providing exceptional hospitality in an Indian restaurant setting, we encourage you to apply for this exciting opportunity. We value diversity in our workplace and welcome applications from all qualified individuals regardless of nationality or location.