Restaurant Manager vacancy in Ar-Ruwais Qatar

Restaurant Manager


We are in search of an experienced and highly motivated Restaurant Manager to oversee the daily operations of our restaurant in Ar-Ruwais. As the Restaurant Manager, you will be responsible for managing staff, ensuring excellent customer service, and maintaining the overall profitability of the restaurant. This is a full-time position that offers a salary of 1600$ per month.

Responsibilities:
- Manage all aspects of the restaurant, including staff scheduling, inventory management, and financial reporting
- Train and supervise staff to ensure they provide high-quality customer service
- Create and maintain a positive and welcoming atmosphere for customers
- Develop and implement strategies to increase sales and profitability
- Maintain cleanliness and hygiene standards in accordance with local health codes
- Handle customer complaints or issues with professionalism and efficiency
- Monitor food quality and ensure all dishes meet company standards
- Collaborate with kitchen staff to create new menu items or specials
- Conduct regular performance evaluations for staff members

Requirements:
- Previous experience as a Restaurant Manager or in a similar role
- Excellent communication skills in English (French proficiency is an asset)
- Strong leadership abilities and ability to manage a team effectively
- Knowledge of restaurant operations, including inventory management, financial reporting, and food safety regulations
- Ability to work well under pressure in a fast-paced environment
- Flexibility to work evenings, weekends, and holidays as needed

Preference will be given to Canadian nationals with biometric passports. Accommodation will not be provided for this position.

If you are passionate about providing exceptional dining experiences and have the necessary skills and experience, we would love to hear from you! Please apply with your resume and cover letter.