Executive Chef vacancy in Sheduva Lithuania

Executive Chef - Sheduva

As an Executive Chef in Sheduva, you will be responsible for overseeing all aspects of our kitchen operations. This includes creating and implementing menus, managing food costs and inventory, and supervising kitchen staff. We are looking for a skilled and creative chef with a passion for delivering high-quality cuisine.

Responsibilities:
- Develop and create new menus that align with our restaurant's concept and vision
- Manage food purchasing and inventory to ensure cost efficiency while maintaining quality standards
- Train, mentor, and supervise kitchen staff to ensure consistent execution of menu items
- Oversee food preparation, cooking techniques, and presentation to meet customer expectations
- Maintain a clean, organized, and efficient kitchen environment

Requirements:
- Proven experience as an Executive Chef or similar role
- Knowledge of various cooking techniques and cuisines
- Ability to manage food costs and inventory effectively
- Strong leadership skills with the ability to train and motivate a team
- Excellent time management skills with the ability to handle multiple tasks at once
- Creativity in menu development and presentation

Salary: $1200 USD per month

We are seeking an English-speaking Executive Chef who is passionate about creating delicious dishes in our fast-paced restaurant. This is an urgent position that requires immediate availability. Kenyan candidates without prior experience are welcome to apply as training will be provided on site. Join our team in Sheduva today!