Chef vacancy in Braga Portugal

Sous Chef
We are searching for an experienced and talented Sous Chef to join our team in the beautiful city of Braga. As a Sous Chef, you will assist the head chef in managing the kitchen, creating delicious and high-quality dishes, and ensuring the smooth operation of the kitchen. You should have a passion for food and be able to work well under pressure. Your responsibilities will include preparing ingredients, cooking meals, supervising kitchen staff, and maintaining high standards of cleanliness and hygiene. The ideal candidate will have at least 2 years of experience working as a sous chef in a similar establishment. You should also have excellent time management skills, strong communication skills, and the ability to work as part of a team. A degree in culinary arts or related field is preferred. If you are a creative and dedicated individual with a love for cooking, we would love to hear from you! This is an excellent opportunity to join a growing restaurant in Braga and showcase your culinary skills while working with a talented team. Salary for this position starts at 1700$ per month with potential for growth based on performance. Applicants must be legally eligible to work in Portugal.