sous chef
Oversee that all food is prepared based on recipe as well as high quality requirements.
Maintain tidy as well as well organized work terminal and also food safety and security in all times.
Decrease waste and also keep sections according to dishes.
Monitor supply degrees and also purchase new products.
Evaluate deliv eries and ended up items.
Screen things are identified properly and also expiration dates are complied with.
Make certain items are retrieved from storage as per first-in-first-out (FIFOj method.
Ensure all cooking area tools is kept according to Threat evaluation and also vital control points (HACCP) technique.
Monitor tidiness of cooking area as well as normal make evaluations.
Resolv e any type of issues in the kitchen area and report as suitable.
Designate the job to the kitchen area personnel.
Short the cooking area personnel daily and check their work.
Make sure brushing and also health standards are maintained
Prepare obligation schedule.
Job Type: Full-time
Income: Approximately 11,000.00 each month
Ability to commute/relocate:
Jeddah: Reliably commute or planning to move prior to starting job (Needed).
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views: 1.4K
valid through: 2023-01-05