Executive Chef vacancy in Riyadh Saudi Arabia

Executive Chef job in Riyadh Saudi Arabia


Executive Chef - Riyadh, Saudi Arabia

We are looking for an experienced Executive Chef to join our team in Riyadh, Saudi Arabia. In this position, you will be responsible for overseeing the kitchen operations of a high-end restaurant. The successful candidate must have a passion for creating innovative and delicious dishes, and have a keen eye for detail when it comes to plating and presentation.

Responsibilities:

• Develop menus that are creative and unique in flavor while remaining cost-effective.
• Supervise kitchen staff in the preparation and presentation of food.
• Monitor food purchasing and storage processes to ensure freshness and quality of ingredients.
• Monitor portion sizes and use of ingredients to maintain budget guidelines.
• Work with restaurant management team to create promotions that attract customers.
• Ensure maintenance of health and safety regulations in the kitchen area.

Requirements:
• 5+ years’ experience as an Executive Chef or similar role in a high-end restaurant setting.
• Excellent knowledge of various cooking methods, ingredients, equipment, and procedures.
• Ability to remain calm under pressure and think clearly during busy times.
• An eye for detail when it comes to plating and presentation techniques.
• Ability to work independently with minimal supervision.

Salary: 1200 SAR per month (negotiable). We are willing to consider foreign applicants with relevant experience also!