Seasonal Restaurant Manager

A busy restaurant in Al-Khor is seeking a highly motivated and experienced Egyptian Restaurant Manager for a seasonal position. The ideal candidate will have at least 2 years of experience in managing a restaurant, excellent communication and leadership skills, and be able to work well under pressure. Responsibilities include overseeing daily operations, managing staff, ensuring high quality service and food, maintaining inventory and budget, and providing exceptional customer service. Accommodation and visa sponsorship will be provided. This is a great opportunity for someone looking to gain international work experience in the hospitality industry. Must have at least a high school diploma or equivalent.

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valid through: 2024-11-05

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