Executive Chef vacancy in Muscat Oman

Seasonal Executive Chef

Seeking a highly skilled and experienced Executive Chef for a seasonal position in Muscat, Oman. The ideal candidate will have a minimum of 5 years experience in a similar role, with a strong background in international cuisine. Responsibilities include menu planning, food preparation, and managing kitchen staff. Must be able to work independently and have excellent leadership skills. Accommodation will be provided for the duration of the season. This is an exciting opportunity for someone who is passionate about creating exceptional culinary experiences and looking to further develop their skills in an international setting.