Executive Chef vacancy in Jeddah Saudi Arabia

Executive Chef - Indian Cuisine
Seeking an experienced Executive Chef to oversee the preparation and creation of authentic Indian cuisine in our Jeddah-based restaurant. The ideal candidate will have a minimum of 5 years of experience in a similar role, with a strong knowledge of traditional Indian dishes and cooking techniques. Must be able to manage a team, create menus, and maintain high quality standards. This is a contract position with a salary of 1500$ per month, including accommodation. Biometric passport is required for employment. Fluency in English is not required but considered a plus. Preference for Indian nationality or previous work experience in India.