Executive Chef vacancy in Muscat Oman

Executive Chef

As an Executive Chef in our high-end restaurant in Muscat, you will be responsible for overseeing all aspects of our kitchen operations. This includes creating and executing menus, managing inventory and budgets, and ensuring quality and consistency in food preparation. The ideal candidate should have at least 5 years of experience as an Executive Chef, with a strong knowledge of international cuisine and a biometric passport. This is an urgent position, so the ability to work well under pressure is essential. If you are a passionate and creative leader with excellent culinary skills, we want to hear from you! Salary for this role is $1600 per month.