Barista, server, Hostess, food attendant, food runner , banquets
Restaurants - Cafes - Hotels
Experience:
I worked in Food and beverage department in a Casual dining restaurant in 1 year, I am also working as front desk receptionist in a local hotel in my hometown in 3 months now, I also got the chance to trained at one of the prestige resort here in sorsogon for 3 months I trained and work there in all the departments!
Education:
Bachelor’s degree
Skills:
Skills/Qualifications
Languages & Level: Filipino – Native, English
Computer Skills: MS office, Zoom
Communication Skills
Active listening Skills
Computer Skills
Interpersonal Skills
Customer service Skills
Leadership Skills Manageme
Additionally:
Special Awards/honors/trainings/certifications:
Regional Food and Travel Expo (2021) Participant
UST-L Table Setup (2020) Champion
UST-L Market Basket Competition (2020) Champion
Academic Scholar (2023)
Outstanding Academic Awardee
Seminars:
Mayon Global -9th National Hospitality and
Tourism Management annual Convention (2019)
Regional Food and Travel Expo (2019)
Mayon Global-The Tourism and Hospitality
Management Competiton and Pageantry (2020)|
Activities and Interests
Biking ,Badminton listening to music, video editing,Cooking, Baking,Crafting
