Restaurants - Cafes - Hotels
Experience:
1) JW Marriott Chandigarh (Industrial Training)
2) Barbeque Nation (Range Chef)
3) Jaisalmer Marriott Resort & SPA (Food & Beverage Service Associate)
Education:
1) Madhyamik Examination Board of WBBSE.
2) Higher Secondary From Baruipara HS School Under of W.B.C.H.S.E. Board.
3) B.SC in (Hotel & Hospitality Administration) from BVSHM under of Himalayan Garhwal University.
Skills:
1) Positive Attitude
2) Quick Learner
3) Good Listener
4) Good Team Player as well as Good Team Leader.
Additionally:
Good Response from the Past Employers.
