Restaurants - Cafes - Hotels
Experience:
April 2023 to date
Eleven three coffee shop
Saudi Arabia
Barista
February 2021 to March 2023
BIG SQUARE KENYA
Barista/ Bartender
Main task
Coffee production and beverages of high quality
Cocktails and mocktails making
Cold drinks and dessert making
Speedy production
Time and workspace management
Operating all the machines in the cafeteria and bar ensuring in good condition
Copping with health and hygiene practices to the latter
Assisting customers at the counter and receiving their orders and needs
Stock take and record keeping
January 2020 to February 2021
BIG SQUARE KENYA
Chef de partie - Grillard
Capacity - 300-400 Covers
Main task
Preparing customers' order in appropriate time and of good quality
Maintaining health and hygiene practices at work station
Regulating customers orders ( At the bump screen)
Serving the guest whenever necessary
Ensuring all the equipments are on good working conditions to avoid food poisoning
Stock management
Education:
EDUCATIONAL BACKGROUND
October 2021 4TH to 29TH : NAIROBI SCHOOL OF COFFEE DORMANS
Diploma in Advanced barista training
July 2018 to August 2018 : GENERATION KENYA
Certificate in Retail and Restaurant Services
February 2013 to November 2016 : RAPOGI SECONDARY SCHOOL
:Kenya Certificate of Secondary School
January2005 to December2012 : OCHOK PRIMARY SCHOOL
Kenya Certificate of Primary Education
Skills:
Ms Office
Team building
Flexible and Adaptable
Great communication skills
Multitasking
Decision making
Additionally:
I have over 5years of experience in hospitality industry as service provider and a barista