Education:
Bachelor of science in Human Nutrition and Dietitics
Skills:
Medical Nutrition Therapy (MNT)
• Clinical Diet Planning
• Nutritional Needs Analysis
• Food Safety & HACCP Compliance
• Public Health Nutrition Programs
• Patient Education & Counseling
Additionally:
Certified Clinical Dietitian – Specialized in medical nutrition therapy.
HACCP & Food Safety Certified.
First Aid & Basic Life Support (BLS) trained.
Languages: English – Fluent (IELTS 7.5), Urdu – Native, Arabic – Basic Conversational.
Willing to relocate internationally (UAE, Saudi Arabia, Qatar, Malaysia, Singapore, etc.).
Available to start immediately.
Developed customized therapeutic meal plans for 100+ hospital patients monthly with measurable health improvements.
Conducted community nutrition programs for 500+ participants.
Improved patient diet compliance by 35% through counseling and education sessions.
Volunteered in multiple health camps and NGO-led nutrition awareness drives.