Skills:
Microsoft exel
Dessert creation
Bread and pastry proofing•
Workplace safety adherence
Baking techniques mastery•
Special dietary baking•
Customer-Focused service
Fermentation understanding•
Handling feedback•
Baking expertise
Strong product knowledge
Managing fermentation process
Ensuring consistent taste
Crafting artisan breads
Recipe execution
Sourdough cultivation
Exceptional organising•
Tartlet production
Bakery safety standards
Icing mastery•
Food hygiene practices