Handymen - Working specialties
Experience:
I have worked in the Food Industry and Chef Training sector for over 10 years.
Education:
I completed my grade 12 at SSB matric centre and went on to culinary college at HTA.
Skills:
I have worked as a chef trainer , however my key area of interest is in Pastry.
Additionally:
My higher education and Culinary training was completed in South Africa.
