Experience:
4years experience Trofi in saudi arabia
Skills:
Skills: Team leadership, customer service excellence, staff scheduling, inventory management, cost control, problem-solving, POS operation, food safety compliance.
Additionally:
Team leadership & staff supervision
Staff training and scheduling
Conflict resolution
Time management
Decision-making under pressure
Restaurant Operations
Daily restaurant operations management
Inventory control & stock ordering
Food safety & hygiene standards
Quality control
Vendor & supplier coordination
