Restaurants - Cafes - Hotels
Experience:
With 7 years of experience in upscale hotels and resorts, with strong interpersonal skills aiming to work alongside a team that is as passionate about outstanding service. Good communication skills, good time management and looking to develop these skills in the working field.
Education:
S.L.C passed: Higher Secondary School Board Nepal (2010)
+2 passed : Tribhuvan University, Nepal (2012)
Skills:
WSET level 2 training.
Sprits and wine training.
Bar smart training.
Adaptable and resourceful
Building connections with guests
Advanced user of POS Micros
Flexible and team player
Proficient in spoken/written English,
Additionally:
Preparing cocktails and serving other beverage products according to Safe Serving policy & HACCP standards.
Inventory and stores, calculation of drinks consumption and monitoring of bar supplies.
Profound beverage and food menu knowledge.
Served as a consultant on beverage selection (wine, beer, spirits, cocktails and non-alcoholic Beverages.)
Promoting company brand by greeting all guests, meet guest needs and solving problems using Positive manner.
Following guidelines, looking exemplary, listening actively, speaking clearly and showing concern.
Participating in all required training's and emergency life-saving drills.
Ensuring guest satisfaction through positive attitude and professional service
Always availed my service for night shifts, weekends, holidays or in particularly busy times at the restaurant /hotel
Maintain high level of product and service knowledge in order to explain and sell services and facilities to guests.