Handymen - Working specialties
Experience:
Results-driven Nutritionist and Dietitian (graduating 2026, CGPA 3.7) with over 3 years of clinical, research, and community health experience. Skilled in conducting patient nutritional assessments, developing evidence-based dietary plans for NCDs, and translating nutrition science into practical interventions. Published researcher, certified by global universities, and committed to improving public health outcomes through personalized nutrition and dietetic care.
Joint Secretary & Executive Member | IUB Blood Donor Society
March 2023 – December 2025 (2 consecutive years) • Maintained critical blood database and coordinated emergency donor-patient matching. • Organized blood donation camps and health awareness seminars across campus. • Led a team to foster a culture of humanitarian service among 5,000+ students.
Education:
EDUCATION
BS Human Nutrition & Dietetics The Islamia University of
Bahawalpur 2022 – 2026 | CGPA: 3.7
FSc Pre-Medical (Intermediate)
Army Public College, Sialkot
Cantt
2018 – 2020 | Grade: A1
(948/1100)
SSC – Science (Matriculation)
Army Public School, Pano Aqil
Cantt
2016 – 2018 | Grade: A1
(978/1100)
Skills:
CLINICAL SKILLS
▸ Nutritional Counseling ▸ Nutritional Diagnosis ▸ Meal Planning ▸ Weight Management ▸ Dietary Assessment ▸ Patient Education
▸ NCD Disease Management
PROFESSIONAL SKILLS
▸ Research Writing &
Publication
▸ Leadership & Mentoring ▸ Critical Thinking ▸ Project Management ▸ MS Office & Google Workspace ▸ Canva Graphic Design
▸ Time Management
Additionally:
RESEARCH & PUBLICATIONS
Review Article (Under Publication) "Gut Postbiotics, Nutritional and Metabolic Relevance with Health Implications" Wiley — Journal of Nutrition and Metabolism (Impact Factor: 2.4) | June 2026
I Manuscript ID No. 5709015
Ultimate Research Bootcamp — Multiomics | January 2026
CERTIFICATIONS & TRAINING
Health Care and Promotion for Infants and Toddlers
Peking University / Coursera Sep 2024
Biohacking Your Brain's Health
Emory University / Coursera Sep 2024
Child Nutrition and Cooking
Stanford University School of Medicine / Coursera Aug 2024
Breastfeeding and Adequate Substitutes
LMU Munich / Coursera Jul 2024
Easing the Burden of Obesity, Diabetes and Cardiovascular Disease
University of Sydney / Coursera Jul 2024
Stanford Introduction to Food and Health
Stanford University / Coursera Feb 2024
Weight Management: Beyond Balancing Calories
Emory University / Coursera Feb 2024
Nutrition and Lifestyle in Pregnancy
LMU Munich / Coursera Sep 2023
MISBAH KHAN
Nutritionist & Dietitian RESEARCH SKILLS
▸ Systematic Review Writing ▸ Multiomics Research
▸ Evidence-Based Nutrition
▸ Scientific Report Writing ▸ Data Analysis
INTERESTS
▸ Clinical Dietetics ▸ Public Health Nutrition
▸ Maternal & Child Nutrition
▸ NCD Prevention
▸ Community Outreach
REFERENCES
Available upon request
Diabetes – the Essential Facts
University of Copenhagen / Coursera Sep 2023
Two-Day Nutrition Education Training Program
Pak-Korea Nutrition Center, UAF Faisalabad May 2026
Communication and Interpersonal Skills at Work
University of Leeds / Coursera Jan 2022
ORGANIZATIONS & COMMUNITY SERVICE
Joint Secretary-I / Executive Member | IUB Blood Donors Society
March 2023 – December 2025
• Led 2 consecutive years of emergency blood coordination and awareness campaigns. Volunteer | IUB Health Care Society
March 2023 – Present • Active participant in healthcare outreach, symposiums, and community health drives. WORKSHOPS & EVENTS
• 1st National Healthcare Symposium (IUB Healthcare Society) — 2023
• Universal Health Coverage Day (Dept. HND & MLT) — 2023
• WISH: Breast Cancer Awareness Workshop (IUB Women Health Care Center) — 2022
• Awareness of Nutritional Needs in Emergency (Punjab Food Authority) — 2022
• Virtual Session on Pain and Fever in Children (HALEON) — 2023
• Cuisine Presentation Practical (Dept. HND, IUB) — 2024
• Alzheimer's Disease Awareness Session (Vital Health Core)