A culinary professional who keenly encourages creativity , efficiency and growth at the work place.Strongly motivated to research and development initiatives in a professional kitchen .
I am a proud graduate of department of culinary arts (W.G.S.H.A) Manipal and Buisness and hospitality management school (Switzerland) and have 7 years of experience working and directing in my capacity as chef.
Have exposure to speciality Indian ,Thai and European cuisine.
I am confident that i have leadership and food preparation qualification suitable for the role . I have enclosed my resume and will wait for your call. You can reach me by phone at +...756, or via email at
[email protected].
Sincerely,
Sanket More
