Restaurants - Cafes - Hotels
Experience:
3 years of experience as a line cook in chinese cuisine restaurant call ginger tiger and from last 3 years working in Al thiqa restaurants company in kuwait as a service crew.
Education:
Diploma in hotel management and also had a 1 year of hot kitchen training.
Skills:
Cleanliness
Multi-tasking
Time management
Additionally:
Personable line cook with 2+ years expertise in a fast-paced kitchen environment.
