Hospitality, Bar Tender, waiter, Supervisor F&B,
Restaurants - Cafes - Hotels
Experience:
Ihave 8 years + experience in Food and Beverage department, I had worked as a Sr. Supervisor at Club Mahindra for 4 years
Education:
Diploma in Hotel Management, 12th Pass
Skills:
POS control, Supervising Restaurant operations, staff training and control, drink service and making, bar tender,
Additionally:
Ready to work immediately, Looking fir positive response
