Resume Restaurant Supervisor in Canada Toronto

Restaurant Supervisor
Tourism - Animator - Recruiter
4000 $
Canada (Toronto)
01-08-2022
Contact person: Omar Hakimi
Country of Residence: Tunisia
Age: 29
Phone number: show
Experience:
I am a highly-motivated, conscientious, and competent collaborator who possesses in-depth knowledge and expertise within this industry. With a proven track record of achievement, I can bring positivity, support, and a creative mindset to any team. I pride myself on taking ownership of challenging problems, maintaining high standards, and assisting my employer in achieving their commercial objectives. With a desire and passion for continuous professional development, I am confident I can add value to your organization by always ensuring your customers and clients receive the best service possible. With more than 7 years’ experience in similar roles, I can be relied upon to deliver everything that I set out to achieve, whilst always seeking ways to help my employer grow, and save them money at the same time.
Education:
Secondary Education Diploma : Republic Of Tunisia Minister Of Vocational Training, Jerba Tourism School. Patent of Professional Technician Bar And Catering 2011 ‐ 2013 ( 2 Years ) BTP
Skills:
Flexible and Adaptable, Courteous with Strong Service Mindset, Complex Problem-Solving, Teambuilding, Self-motivated professional, Guest Satisfaction, Discipline, Attention To Details, Personal Presentation, Courteous, Supportive Manner, Diligent, Hospitality, Feedback, Health and Safety Standards, Responsible, Active Listening, Pleasant Attitude, Work Hard Under Pressure, Team Player, Excellent Oral Communication, Effective interpersonal Skills. Ensure food service and quality control. Prepare food supply lists for the chef, Train staff in their duties, Health and safety standards, Maintain records of inventory, repairs, sales and losses, Solve workplace challenges or conflicts. ONLINE COURSE TRAINING -Food Safety and Hygiene in the Catering Industry. -Hospitality Management Studies - Food and Beverage Services Revised. -Hazard Recognition and Risk Assessment. -COVID-19 Responsibility and Tips. -Principles Of HACCP. COMPUTER SKILLS : Microsoft Office’s ( Word, Excel, Visio, Power Point, Outlook.
Language skills:
-
Additionally:
A Fast learner with a proven track record of achievement ; Proficient in the use of all Microsoft Office applications A strong collaborator who always puts the needs of a team first ; Exceptional communication skills ; A strong sense of business acumen and the understanding that the organization’s commercial objectives are crucial my work ; An adaptable approach to change, and someone who takes responsibility for their ongoing professional Development.
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