Experience:
PROFESSIONAL SYNOPSIS - Pre-Opening New Product Development Manager with the Working knowledge of Hotels, Restaurants, Bakery, Pastry, airlines/aviation, frozen factories, and central production unit industry. Standalone experience in New Product Development, Indian Cuisine, Continental Cuisine, Pastry, Food styling and Bakery. Strong operations professional and 3-year Diploma in Hotel Management India. 14 years of experience within the kitchen environment, accomplished in all food production areas to the highest standards, with excellent financial knowledge relating to the hospitality. Mentor and Motivator for plenty of young professional Chefs in UAE & India. I am passionate about my career, always in search of new tastes, dishes, and creations. I have good interpersonal skills and I enjoy learning as well as sharing my culinary knowledge. I work well in a team environment and thrive within a high pressure surrounding. I portray excellent man management skills and I always perform to the highest standard. Highly skilled at performing financial analysis, troubleshooting operations, and recommending effective cost controls.
Skills:
Pre-Opening New Product Development Manager with the Working knowledge of Hotels, Restaurants, Bakery, Pastry, airlines/aviation, frozen factories, and central production unit industry. Standalone experience in New Product Development, Indian Cuisine, Continental Cuisine, Pastry, Food styling and Bakery. Strong operations professional and 3-year Diploma in Hotel Management India.
