Restaurants - Cafes - Hotels
Experience:
Mounira Yahya Swaid Al Asmari Cafe [ 12/04/2021 – Current ]
City: Khamis Mushait
Country: Saudi Arabia
• To provide support to Chefs by preparing the ingredients for cooking
• chopping and peeling vegetables, cutting meat, etc.
• Follow instructions form the superior and per food menu
• Checked all raw materials to be used for cooking to ensure adequacy and quality
• Maintain kitchen utensils and equipment
• Maintaining safety and sanitation of the kitchen area, specifically the cooking area, etc.
• Help preparing and arranging of food for delivery
• All other duties and responsibilities as required and assigned
Education:
High School Certificate (HSC)
Hazi Abed Ali Degree College
Address: Narsingdi (Bangladesh)
Skills:
Microsoft Office, Microsoft Word, Microsoft Excel, Outlook, Facebook, Google / Social communication and
platforms
Additionally:
My objective is to apply my abilities in the day-to-day function of the kitchen service team and maintain high
quality services which ultimately lead to client satisfaction. I am an eager and fast-learner willing to follow
instructions to the mark. I also aim to comply with all standards and policies applicable to my duties. My years of
experience as kitchen worker honed my skills in delivering kitchen services. To improve my productivity, I am
willing to attend training and seminars relevant to my duties. With this said, I am confident that I could be a
useful talent to the company