Executive Chef / Kitchen Manager/Purchase Officer / Restaurant Manager
Restaurants - Cafes - Hotels
Experience:
16 years experience
Education:
Hotel Management
Certified Purchase Professional (CPP)
Skills:
Leadership, Ethical thinking, Microsoft Office, Foodics
Language skills:
Arabic
English
Hindi
Additionally:
Dear Sir / Madam
A brief review of my career working experience will reveal what I can contribute to your Organization.
I have a total of 16 years of working experience in the Gulf (two 5 stars hotels & three 5 stars restaurants & 3 Catering Services)
Previously worked in Amwaj catering Qatar Handled the Hamdan General Hospital project and Halul Island Project
I worked as a Sous Chef cum Senior Purchase Officer at Royal Catering Service Abu Dhabi. I am the one who handled all food and non-food requirements of all 7 Restaurant' Head chefs' in my previous Organization and Handled 15 large projects.
Also, I Have a valid K.S.A driving license
If you require my details and CV to proceed further I can be contacted at ... phone number
Thank you
Respectfully,
M.Safran
