Additionally:
I am Govinda kumar from india ( Bihar), I am 23 years old, now I doing job Qatar Airways in pastry Department, let me tell you that I have 2 years experience Bakery & Pastry Department, I worked in Ramada palaza By Wyndham Hotel Lucknow, and my Bakery skill- I can make, Crossant, Danish, Muffins, Tea Cake, Carrot cake, Banana Cake, pie, Soft roll, hard Bun, Piza base, pita bread, Lavas, Garlic bread, burliner, Puff, Browine, falover Cake, And Various types of Pastry like Black Forest pastry, white forest pastry, Pineapple, pastry, butterscottch pastry, moose, chocolate moose, Strowberry moose, Dubble chocolate moose, Tiramisu, Cheese cake, Banana Pie, White chocolate Mud, Lingertort, Bloendy, Milk mud, chocolate Garnish,
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