Restaurants - Cafes - Hotels
Experience:
Belhsa hospitality department TABLE OTTO restaurant as restaurant supervisor
Roya international department USHNA as restaurant supervisor
anji typing and photocopy as assistant manager
golden hands for engraving as sales man
DAWAAQ Coffee as head waiter
ALDHFRA Restaurant as head waiter
BOCA CHICA restaurant as waiter
Education:
Diploma in hotel and tourism
Pre-bacaleurate
German language certificate A1
Certificate in English CEFR A2
Certificate in the French language DELF - DALF B2
Skills:
• Respect working time & job laws • operation with the team work for good results • Work on to development my personal and professional skills • Excellent customer service skills • Strong leadership and supervisory skills • Ability to work in a fast-paced environment • Knowledge of restaurant operations and procedures • Proficient in Microsoft Office and POS systems • Ability to multitask and prioritize tasks effectively
Additionally:
Restaurant supervisor with 4+ years of experience in controlling inventory, ordering and tracking new supplies, developing Sales and training material for staff. Strong communication skills, organized, with a track record of success and experience to provide excellent customer service and ensure the smooth operation of the restaurant .