Experience:
Bread and Pasty, Hotel house keeping/ Banquet catering Crew
Education:
Bachelor of Science in Hotel and Restaurant Manager Cruise Line Operation
Skills:
I am professional to handle a banquet Catering services, not also to serve but to design an events, birthday, wedding, anniversary's.
I can do job Under Pressure
Im willing to Learn more and and accept more knowledge to my co-workers and management.
And i want you to know that i can do anything to be part of your company.
Additionally:
Im still working at Auntie Anne's Pretzels maker.
