Restaurants - Cafes - Hotels
Experience:
Position: Waiter
Blackspoon Restaurant
Year: 2020-202
Position: On-call waiter / Part time
Kuting Catering Services
Year: 2017 - present
Education:
Bachelor of Science in Agriculture
Mandaue City College
Year: 2013-2016
Skills:
Hardworking, time management, customer service, attentiveness, communications skills, flexible, cash management
Additionally:
I have been working in fine dining and catering services in more than 2 years and it was so grateful acknowledge it for my growth. It's a pleasure to showcase my skills, knowledge and experience to the company and free to be able to share my ability.
I'm sincere and loyal of my job
