Resume Food quality assurance, food safety executive and officer, chef executive in Oman Muscat

March-2023 – May-2023 Internship at Volka Food International (Pvt) Ltd Multan. Preparation, Processing and Packaging of different Products include bakery, Confectionary, Pasta, Sauces products. Different laboratory test at Microbiology lab, packaging lab and chemical and raw lab. Jan2022- June 2023 Working as a Studentship officer in Director Graduate Studies in MNS University of Agriculture Multan, Pakistan Entering data into a computer. Maintaining records of data entry activities, including the source documents or records used, data entry processes, and any issues or errors encountered. Checking the accuracy of the entered data by comparing it to the source documents or records. Developing and implementing systems for organizing and managing files, including digital and physical files, in a way that is easy to access and understand for others. Collaborating with Director, Assistant Director and team members to ensure that files are managed efficiently and effectively, and addressing any concerns or issues that arise. Jan- 2022 - Feb- 2022 Worked as a Teacher in Decent Public School Muzaffargarh I was responsible for designing engaging curriculum aligned with standards, conducting interactive classes, assessing students effectively, managing the classroom environment, providing personalized support, fostering parent communication, pursuing professional development, collaborating with colleagues.

Oct 2019 – June 2023 Bachelor of Science (Hons) in Agriculture (Food Science & Technology) MNS University of Agriculture Multan, Punjab, Pakistan Course work: Food Microbiology, Food Quality and Safety, Food Toxicology, Human Nutrition, Food Preparation Processing and Packaging, Dairy and Meet Technology. Project: Wheat Cleaning machine and Climate Change Migration website: mnsuam.edu.pk Diploma in Computer application and office professional (04/2018-07/2018) from Baccon hall Muzaffargarh

Computing, laboratory handling, communication, management.

English

Awardees of Ahsaas Need Base Scholarship- HEC (2019-2023). Participate in diabetic competition and got 2nd position organized by food science department Participate in plant centric meal competition at DICE Participate in mango dish making competition at Mango festival Attend training of cotton campaign and wheat campaign organized by faculty of Agriculture and environmental science Attend training of character building organized by Peace society of MNSUAM Got Merit Scholarship Every Year (2019-2023) Training Certificate of Freelancing Under Digi skills Training Programme (Batch 03, Nov 2022-Jan2023) Training Certificate of Communication and Soft Skills Under Digi skills Training Programme (Batch 03, Nov 2022-Jan2023) Training Certificate of Personal Safety and Security from Disaster.org. Training Certificate of Humanitarian Basics from Disaster.org.