Handymen - Working specialties
Experience:
Lavie garden, Head chef (current)
Gate hospitality, Head chef (before)
Krishnas kitchen, Head chef (in 2009 to 2014)
shabri the restaurant, Work as a trainee part time
Education:
Slc certificate from kalinag higher secondary school
secondary school from pashupati campus
Skills:
completed commercial cookery III from global academy of tourism and hospitality management, dhumbhrahi Kathmandu,Nepal
Thai cooking training in 2010 in krishnas kitchen.
Language skills:
English
Hindi
Additionally:
Currently working at lavie garden boudha ramhiti as a head chef. i want to be a very good chef.
