Experience:
COVER LETTER
Date: 11-11-2023
To
Respected Sir/ Madam,
Myself Subhash Sasidharan Nair s/o Gopala Pillai Sasidharan Nair (Passport no: N9881418) I am located at Kottoor, Kerala. I’m a proficient cook who is novel in creating recipes and loves to cook with atmost dedication and passion. Still i work in croitia hotel plaza
My professional expertise will be highly informative and helpful to expose my skills and develop good career path. I generally design menus that are appealing, balanced and fit the theme of the organization. I create unique recipes, select, prepare food from the options that ensures the health and safety standards. I involve in kitchen and inventory management administrating the entire kitchen operations that includes budgeting maintaining the food costs.
I mentor junior cooks and other kitchen staff to ensure the smooth running of the establishment.I have magnificent imparting skills which easily connects the customers to be comfortable and enjoy their food and I take their feedback to know their dining experiences met or exceeded the expectations. In addition to this I ensure compliance with local and state safety regulations as well as food safety standards.
I assure I can grow both personally and professionally uplifting my family standards to another level. I will feel grateful and fortunate if you provide me the work visa.
Thanks & Regards,
Subash Sasidharan Nair
Croitia
Additionally:
I have valid TRC from croitia and workpermi also have. Unfortunately i no have job