Resume i am looking chef job in India Vadodara

Head chef (owner) Café-takeout - Anand, India • Managed day-to-day business operations. • Enhanced operational efficiency and productivity by managing budgets, accounts, and costs. • Consulted with customers to assess needs and propose optimal solutions. • Trained and motivated employees to perform daily business functions. • Generated revenues yearly and effectively capitalized on industry growth. • Trained and developed team members to build human capital. • Cultivated forward-thinking, inclusive and performance-driven company culture to lead industry innovations. • Cleaning work station area (ex. sweeping, cleaning down the food material making area, dusting, taking trash out) • Operating a register (ex. handling cash, debit/credit cards, checks, star card payments, take it home today payments) • Creating labels (ex. one-inch labels, two-inch labels clearance promotional sales, regular price, 5x7 signs, 4x6 signs) • Setting/resetting logs • Stocking departments • Providing customer service • Assisting customer with finding merchandise, answering questions • Developed and maintained relationships with customers and suppliers through account development. • Cross-trained existing employees to maximize team agility and performance. • Onboarded new employees with training and new hire documentation.

June 2020 Diploma Chef Sanjeev Kapoor's Academy Ahmedabad, India I have done certificate of head chef from sanjiv Kapoor’s academy July 2016 Diploma B & B. TECHNOLOGIAL UNIVERSITY ANAND, GUJARAT, GPA: 6.5 GPA: 7 Credits WITH DIPLOMA MECHANICAL ENGINEERING JULY 2016 March 2013 High School D.N. High School Anand I done 12th science with 51%

Calm and patient • Cash handling for 5 years, including running a cash register (ex. check cashing, refunds, star card payment's, sending western unions) • Order Delivery Practices • Food Preparation and Safety • Training in stocking, rotations of expiration dates • Customer Service assisting customers finding items, questions • Changing Prices, Making signs (ex. 5x7,4x6) • Cleaning work area, spills (ex. gas, drinks, from the weather) • Receiving merchandise from shipments • Time Management • Expertise using Microsoft office, POS system • Multi-tasking • CHEF (ex. Indian food - south Indian, kathyawadi, Chinese line chef, fast-food chef) • EXPERTISE IN USE OF FABRICATION AND CARPENTER TOOLS (ex. Heavy machine operator, Welder (SMAW), (GTAW), (SAW), (OAW). Grinder machine operator, Drill machine operator, Lathe machine operator, CNC manual-auto machine operator, Production managing, electrical tools operator) • INVENTORY HANDLER (ex. Tally expert, accounting expert, ensured stock level and availability of the inventory as per needs, Monitored the sales and managed team, Managed and maintained inventory shelves during my shift

English

Collaborated with team of eight in the development of company. • Compiled inventory lists and worked with vendors for product pricing and special orders. Handled high volume sales with cash, credit and gift card transactions, balancing cash draw at end of shift with 100% accuracy rate. • Customer Follow-up - Ensured that customers were satisfied with company products and services by doing purchase follow-up calls. • Expertise using Microsoft office, POS system • Multi-tasking • expertise in use of fabrication and carpenter tools (ex. welding machine, grinder, driller, electrical tools