Where can I find job listings as a Foreign Executive Chef in Fukuoka?
Various job listing websites and classifieds in Fukuoka list executive chef job openings. You can also search on LinkedIn, Indeed and other professional websites.
What qualifications and experience do I need?
Generally you need to have extensive culinary experience and training for a job as an executive chef. Depending on the position, a degree in hospitality or culinary management, along with significant industry experience, may be required.
What sort of salary should I expect?
Executive chef salaries vary but typically range from around ¥3,000,000 - ¥8,000,000 per annum depending on experience and the company.
What are the duties of a Foreign Executive Chef in Fukuoka?
Generally, responsibilities for an executive chef in Fukuoka include menu development, recipe creation and adaption, food ordering, quality control, meal preparation and staff training.
What languages do I need to know to work as an executive chef in Fukuoka?
As Fukuoka is an international city, the required languages depend on the workplace. Japanese is usually necessary and English may be required. Depending on the company, other languages may be beneficial.
