Chef vacancy in Lom Bulgaria

Head Chef


We are a high-end restaurant in the bustling city of Lom, seeking an experienced and creative Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations and ensuring the highest quality of food is prepared and served to our guests.

Responsibilities:
- Develop and create new menu items that are both innovative and appealing to our guests
- Oversee and manage kitchen staff, including training, scheduling, and performance evaluations
- Maintain high standards of food quality, presentation, and cleanliness in the kitchen
- Monitor inventory levels and order supplies as needed
- Comply with all health and safety regulations
- Collaborate with management to plan special events or promotions
- Stay current with industry trends and incorporate new techniques into menu items

Requirements:
- Proven experience as a Head Chef or Executive Chef in a high-end restaurant
- Culinary degree or equivalent certification preferred
- Ability to create unique dishes while also maintaining classic favorites on the menu
- Strong leadership skills with experience managing a team of kitchen staff
- In-depth knowledge of food safety regulations and proper handling techniques
- Ability to work under pressure in a fast-paced environment
- Excellent communication skills
- Flexibility to work evenings, weekends, and holidays as needed

Salary: $1400 per month (negotiable based on experience)

City: Lom, Bulgaria (EU citizens preferred)

At our restaurant, we value creativity, attention to detail, teamwork, and customer satisfaction. If you are passionate about creating delicious dishes using fresh ingredients while leading a team towards success, then we would love for you to join us as our Head Chef. Apply now!