Head Baker - Dickirch, Luxembourg
We are seeking a talented and experienced Head Baker to join our team in Dickirch, Luxembourg. As the head baker, you will be responsible for overseeing all aspects of the bakery operations, including creating new recipes, managing inventory and supplies, leading a team of bakers, and ensuring the quality and consistency of all baked goods.
Responsibilities:
- Develop new and innovative recipes for our bakery products
- Manage inventory and supplies to ensure proper stock levels
- Oversee the production of baked goods, including breads, pastries, cakes, and other treats
- Train and manage a team of bakers to maintain high standards of quality and efficiency
- Monitor product quality to ensure consistency and freshness
- Maintain a clean and organized work environment
- Adhere to all food safety regulations and guidelines
- Collaborate with other departments to plan menus and promotions
Requirements:
- Minimum 5 years of experience as a professional baker in a busy bakery or restaurant setting
- Extensive knowledge of various baking techniques and ingredients
- Strong leadership skills with the ability to train and manage a team effectively
- Excellent time management skills with the ability to prioritize tasks in a fast-paced environment
- Attention to detail and commitment to producing high-quality products
- Ability to work early mornings, weekends, and holidays as needed
- Proficiency in English is required
Salary:
1500$ per month
This is an excellent opportunity for an experienced baker who is passionate about their craft. If you are looking for a challenging role with room for growth in one of Luxembourg's most renowned bakeries, we would love to hear from you. Please submit your application today.
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views: 3
valid through: 2026-08-16