Executive Chef vacancy in Riyadh Saudi Arabia

Head Chef


We are seeking a skilled and experienced Head Chef to join our team in Riyadh, Saudi Arabia. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations, including menu planning, food preparation, and staff management. Our ideal candidate will have a passion for creating delicious and visually appealing dishes while maintaining high standards of quality and hygiene.

Responsibilities:
- Develop and maintain creative menus that meet the needs of our customers
- Oversee food preparation and ensure all dishes are prepared to high standards
- Manage kitchen staff, including training, scheduling, and performance evaluations
- Monitor inventory levels and order supplies as needed
- Ensure compliance with all health and safety regulations
- Maintain a clean and organized kitchen at all times
- Collaborate with other departments to plan special events or promotions

Requirements:
- Minimum of 5 years experience as an Executive Chef or Head Chef in a high-volume restaurant or hotel setting
- Strong leadership skills with the ability to effectively manage a team
- Ability to create unique and innovative menu items while also maintaining classic dishes
- Knowledge of various cooking techniques and international cuisines
- Excellent communication skills and ability to work well under pressure

Salary: $1200 per month

City: Riyadh, Saudi Arabia

This is a full-time position open to both Africans and foreigners. English proficiency is preferred but not required. We welcome freshers who are passionate about cooking and eager to learn from experienced chefs.

Join our team as a Head Chef in Riyadh today!