Pastry Chef at a High-End Restaurant in Braga, Portugal
With the growing demand for high-quality pastries and desserts, our restaurant in Braga is seeking a skilled Pastry Chef to join our team. As a Pastry Chef, you will be responsible for creating and designing delectable and visually appealing desserts and pastries that will leave our customers satisfied. You will work closely with our kitchen team to ensure that all desserts are prepared and presented to the highest standards.
Responsibilities:
- Develop new dessert and pastry recipes that align with our menu
- Prepare and present desserts in an aesthetically pleasing manner
- Monitor inventory and order ingredients as needed
- Train and supervise junior pastry chefs
- Maintain cleanliness and organization of the pastry station
- Collaborate with other chefs to create unique dessert options for special events
- Ensure all food safety regulations are followed
- Follow portion control standards to minimize waste
Requirements:
- Proven experience as a Pastry Chef or similar role in a high-end restaurant
- In-depth knowledge of various pastry techniques and ingredients
- Creative mindset with the ability to develop new recipes
- Excellent time management skills to meet deadlines in a fast-paced environment
- Ability to work independently as well as part of a team
- Strong attention to detail and organizational skills
- Food safety certification is preferred
- Fluent English communication skills
Salary: 1100$ per month
Location: Braga, Portugal
If you have a passion for creating delicious pastries and desserts, we welcome you to apply for this exciting opportunity. Join our dynamic team at a high-end restaurant in beautiful Braga, Portugal!
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valid through: 2026-08-26