Head Chef
We are searching for an experienced and creative Head Chef to join our team in Faro, Portugal. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations, from menu planning and food preparation to inventory management and staff training.
Responsibilities:
- Develop and design menus that are both appealing to customers and cost-effective for the restaurant
- Ensure that all dishes are prepared in a timely manner and meet quality standards
- Train and supervise kitchen staff, including cooks, prep cooks, and dishwashers
- Manage inventory levels and order supplies as needed
- Maintain a clean and organized kitchen at all times
- Adhere to all food safety regulations and maintain high levels of hygiene in the kitchen
- Collaborate with restaurant management on budgeting, pricing, and purchasing decisions
- Continuously implement new techniques and recipes to keep the menu fresh and exciting
Requirements:
- Proven experience as a Head Chef or similar role in a fast-paced restaurant environment
- Culinary degree or equivalent experience preferred
- Strong leadership skills with the ability to train, motivate, and manage a team
- Excellent time-management skills
- In-depth knowledge of various cooking methods, ingredients, equipment, and procedures
- Ability to handle high-pressure situations calmly
- Strong understanding of food safety regulations
- Fluent in English (Portuguese is a plus)
Salary: 1500$ per month
If you have a passion for cooking delicious food and leading a team in a dynamic environment, then we encourage you to apply for this role. We offer competitive salary packages along with opportunities for growth within our company. Come join us in Faro as our new Head Chef!
All vacancies from "EcoFarm Solutions" ⟶
views: 21
valid through: 2026-08-23