Line Cook vacancy in Ajman UAE

Experience of the candidates should vary from 4 to 8 years.
Pleases clients by offering a pleasurable dining experience. Offers meals by evaluating recipes putting together, incorporating, and food preparation active ingredients and preserving a sanitary kitchen.
Education, Experience, and Licensing Requirements: Minimum two (2) years of health center, institutional, or dining establishment cooking experience to consist of cooking Existing SERVSAFE qualification or has.
Cook Qualifications/Skills: Adaptability Decision-making. Client service. Dental communication Planning, issue addressing, and teamwork Developing. Self-motivated. Multi-tasking.

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valid through: 2022-06-30

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Flip retail

Agency

on layboard since 17.01.2021

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