Pastry Cook (Kitchen)
Motivated by the societies of the Silk Path, Shaza Hotels uses visitors a risk-free place on their life explorations-- a sanctuary of calm among the clutter of day-to-day live. Each resort is a quintessential resort steeped in the vintage, and also a pledge to be a trip by itself. Caught in the midsts of amazing style and also distilled in the spices of rich food, each of our locations is a tapestry woven with facets of old cultures. The essence of the Silk Route goes beyond time, to bring tourists one of the most sought after prize of all-- tales yet to be informed. Shaza Hotels affords visitors curated experiences set in contemporary-luxury rooms, developed for those that look for to explore as well as enjoy the luxurious elements of the lost Eastern roads of profession.
Obligations:
Support Chef de Partie or Demi Cook de Partie in the daily procedure and job.
Control food stock and food cost in his/her section.
Comply with the directions and recommendations from the instant Superiors to complete the daily jobs.
Guarantee the greatest requirements as well as regular quality in the daily preparation.
Working expertise with active ingredient restrictions (pastries that are gluten cost-free, sugarless etc.)
Readiness to replenish specialist expertise.
Demands:
Fantastic interest to information and also imagination
Certification in cooking arts, pastry-making, baking or pertinent field
Fundamental Food Health Knowledge
Standard Bread Understanding
- Compensation & amp Perks to be talked about during interview
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valid through: 2022-06-30