Restaurant Manager
Restaurant Supervisor( Job Number: RES000015).
Summary.
Recruit, train, encourage and also examines his/her team to guarantee that the division has the essential skill base and also that staff are optimally inspired as well as made it possible for to optimize their possible as well as contribution to the company.
Overview the cooking/ discussion process, making sure high quality things as well as consistency with the set requirements and methods of the brand name's food requirements.
Testimonial the ready waste sheet, sales record, logbook, appropriation kinds and submit them to the Workflow Manager daily.
Make sure the efficient implementation of service criteria, operational procedures based on the brand set guidelines, along with health and wellness regulations.
Evaluation the monthly P&L providing description when required, in addition to intending the month-to-month as well as daily sales goals taking required measures to satisfy them.
Welcome customers when needed, guarantee them a superb dinning experience and manage their issues suitably.
Advertise, negotiate and also take care of catering orders for banquets/receptions as well as guarantee smooth procedure of remove orders.
Control the end of month stock, keep track of the food price of the brand name's electrical outlet and also testimonial against the procedure's spending plan.
Certifications.
Bachelor's Degree or equivalent in Hospitality Monitoring.
5-6 years of experience in F&B Procedures, out of which 3 years in a managerial role.
Fluency in English Arabic is a significant plus.
Efficiency in MS Workplace.
Business Comprehending: level 3.
Social Understanding: degree 3.
Client Focus: level 4.
Choice Making: level 3.
Creating as well as Inspiring Others: level 4.
Driving and also Attaining results: level 4.
Communication Abilities: level 4.
Company: Eataly.
Key Location: United Arab Emirates-UAE, Dubai, The Dubai Mall.
Schedule: Full-time.
Unposting Day: Ongoing.
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views: 1.3K
valid through: 2022-07-14