ASSISTANT MANAGER - ENGINEERING
Recap
You will be liable for all the Kitchen area devices's maintenance as instructed by General Mechanical Manager while adhering to Hotel plans as well as treatments, where your duty will consist of crucial duties such as:
Make sure that all cooking area equipment's are effectively preserved and solution to upkeep all devices's and to prevent malfunction.
Perform precautionary upkeep and completes the turn-over rapidly and efficiently in order to satisfy as well as fulfill the Guest requirements.
React to malfunctions of devices's as well as being offered in instance of emergency situation and also applying the ideal activity as per Resort policy and also standards.
Operate in a safe and also environmentally pleasant method to shield guests' as well as coworkers' health and wellness, as well as secure and preserve the atmosphere.
Adhere to the resort environmental, health and wellness plans and also treatments.
Credentials
Minimum 3 years' experience in hotels or business in same area.
You must ideally be a licensed high/ reduced stress central heating boiler operator with previous experiences.
Tested knowledge in the operation of tools's such as steam/gas oven, recipe washing machines, deep fryers & stoves.
An excellent command of English.
Capacity to find fault and correct subsystems are fundamentals.
Self-motivated with a hands-on and also flexible technique and also be able to adapt to unpredictable occasions.
Pro-active as well as trusted as well as will certainly flourish via operating in a busy setting as well as remain calm under pressure.
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valid through: 2022-07-14