Chef vacancy in Sharjah UAE

Breakfast Chef
Responsibilities Set up the kitchen area with cooking utensils and equipment, like knives, pans, and kitchen ranges Research each dish and also collect all required components Cook food in a timely fashion Delegate jobs to kitchen area personnel Educate wait staff concerning everyday specials Guarantee appealing plate presentation Oversee Cooks and aid as required Slightly modify recipes to satisfy customers' demands as well as demands (e.g. reduce salt, remove milk). Display food supply and place orders. Examine freshness of food and dispose of obsolete products. Experiment with dishes as well as suggest new active ingredients. Guarantee conformity with all health and safety and security laws within the kitchen location. Needs and also skills. Proven job experience as a Cook or Cook. Hands-on experience with numerous kitchen area tools (e.g. grillers and pasta makers). Management skills. Ability to remain calm and take on different jobs. Superb time administration abilities. Current understanding of cooking strategies and also recipes. Experience with hygiene guidelines. Job Type: Full Time. COVID-19 factors to consider:. All clients are called for to use a mask, curbside pickup is readily available, usual surfaces are sanitized routinely, inoculation demands, etc. Capability to commute/relocate:. Sharjah: Accurately commute or preparing to relocate prior to starting work (Preferred).