Dishwasher vacancy in Toronto Canada

Dishwasher
Title: DISHWASHING MACHINE Reports to: Kitchen Area Manager Summary of Position: 9PM - 4AM Clean and also tidy tableware, pots, pans as well as cooking equipment. Keep the dishroom as well as tools tidy and organized. Obligations & Responsibilities: Tons, run and discharge recipe machine. Keep the meal equipment tidy as well as report any type of useful or mechanical issues instantly. Display meal device water temperature to ensure hygienic clean cycle. Wash and also store all tableware and kitchenware. Maintain dishroom clean as well as arranged. Preserve appropriate levels of tidy tableware for eating area and kitchen area. Bag as well as haul dishroom garbage to dumpster at created times. Deal with tableware thoroughly to avoid breakage as well as loss. Preserve adequate degrees of recipe cleaning agents and cleansing materials. Tidy cooking and production locations as called for. Be readily available to complete as required to ensure the smooth as well as efficient procedure of the restaurant as guided by the dining establishment manager or prompt manager. Certifications: No previous dining establishment experience called for. Have the ability to operate in warm, damp, moist and also loud atmosphere for lengthy periods of time. Be physically able to lift, reach, flex as well as stoop. Have the ability to operating in a standing position for lengthy periods of time (approximately 5 hours). Have the ability to safely lift bags, instances and also heaps considering as much as 60 pounds as much as 30 times per change. Job Kind: Part-time, Long-term Part-time hours: 15-20 per week Salary: $16.00-$ 18.00 per hr Versatile Language Demand: French not called for Set up: 10 hour shift 8 hr shift Holidays Monday to Friday Night change Weekend break schedule Supplemental pay types: Overtime pay Tips Capacity to commute/relocate: Toronto, ON: accurately commute or strategy to transfer prior to starting work (needed). Program a lot more.