Restaurant Manager vacancy in Dubai UAE

Restaurant Manager
Ø Manages all procedures within the dining establishment Ø Keeping operating spending plans & make sure expenses are maintained with in check Ø Setup optimum requirements Ø Action efficiency appraisals and also training of team Ø Performing instructions Ø Assisting visitors with questions & complaints Ø Minimizing costs Ø Planning food celebrations to improve sales Ø Readying reports for usage by leading level monitoring Ø Developing consumer relations & getting feedback about the electrical outlets Ø Sales telephone calls Ø Training Associates Ø Liable for smooth & regimented functioning of the outlet Ø Carrying out personnel conference when a month Ø Ensure monthly inventories of liquor, linen & stewarding materials. Ø Supervisor's record to be sent on of every month. Ø Liquor declaration to be sent on of on a monthly basis. Ø Surveillance of T.B.E.M processes. Making it possible for and adherence of the principles and job methods described under HACCP System in the department viz., Food Security, Health and Sanitation, Health and wellness, Storage space and so on as suitable to the area of your workplace. Job Type: Full-time Income: AED5,000.00 - AED7,000.00 each month Show much more Record