Pastry Chef vacancy in Mecca Saudi Arabia

1300 $
Saudi Arabia (Mecca)
2022-12-27
Agency Flip retail
Flip retail

Agency

on layboard since 17.01.2021

12
Contact person: George
Phone number: -
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Contact person: George
Phone number: -
Chef - Hot & Cold
Job Summary We are looking for a cook who is able to prepare healthy and balanced and tasty meals for the customers. You will be in charge of studying on different dishes, establishing and strategy food selections and also preparing yummy dishes for our customers. You will be leading a group of cooking area employees. You will be required to identify the quantity of food products needed for the whole week. Your best objective will be to prepare a food selection that can please our clients and set a criteria for our restaurant organization. If you are a knowledgeable cook as well as have the capability to make a range of delicious meals, then please do use. We will more than happy to meet you. Responsibilities Ensure that the food preparations depend on our dining establishment standards. Train as well as encourage kitchen staff and also sous chefs as if the outcome is remarkable on a constant basis. Strategy the menu and prepare dishes on daily basis. Recognize the flaws and correcting them as well as making certain that the preference continues to be regular. Screen the efficiency as well as provide the required mentoring on the basis of efficiency. Help in budgeting as well as price of the meals according to the choice of clients. Create production and personnel timetables to guarantee the prompt shipment of food services. Preserve food safety and security requirements. Make sure that all the equipment as well as cutlery are cleaned and kept accordingly. Make certain that the kitchen area is following correct hygiene standards. Change the dishes according to the client's requests. Designate tasks to employee connected to food prep work, food preparation and offering food to the diners in a prompt way. Needs Diploma or Bachelor's degree in Culinary Arts. Certificate from American culinary federation will certainly be an and also. 2 years of job experience in a resort or dining establishment as a Chef, Cook or Cook. Knowledge of cooking as well as bread strategies. Solid customer support abilities. Superb communication abilities. Solid company and also Leadership abilities. Good decision-making skills. Excellent time management abilities and also analytical ability. Show a lot more Record
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views: 940

valid through: 2023-01-26

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Flip retail

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on layboard since 17.01.2021

Agency for employment abroad Flip retail
12
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