Executive Chef vacancy in Dibba-El-Fujairah UAE

Executive Chef in Dibba-El-Fujairah, UAE
responsibilities, requirements

Executive Chef

Job Summary
A talented Executive Chef is being sought to lead a reputable team of cooks, supervise the kitchen team, and exercise creativity in the preparation of international dishes at our prestigious restaurant in Dibba-El-Fujairah. With a salary of 1300, this is an opportunity to create a unique experience with high-quality cuisine while exercising culinary leadership in a city renowned for its hospitality.

Responsibilities
-Create and execute innovative and exciting menus
-Organize and direct the daily operation of the kitchen
-Maintain and enforce food safety standards
-Supervise and aid employees in their performance to ensure a disciplined and organized kitchen
-Train and develop staff to work more efficiently and effectively
-Ensure top-notch presentation and quality of all dishes prepared
-Participate in regular menu tastings and ensure the highest quality of ingredients and production
-Take steps to reduce food waste and efficiently